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At fine artisanal bakeries, bread is baked to perfection with extraordinary skill, and creativity. Inspired by artisan bakers, The Bread Table brings this tradition of superb bread making to Singapore, in celebration of community and the gift of life.
The team at The Bread Table comprises distinguished professionals who were trained at renowned institutions, including New York’s French Culinary Institute and established bakeries.
Every morning, using traditional bread making techniques, natural fermentation processes and the freshest of ingredients, our bread masters create some of the finest classic French breads, traditional Italian breads, rustic German breads and other fine European breads.
At The Bread Table, our desire is to share our joy of baking and celebrate the delectable taste of artisanal bread. To all bread lovers: Joie de vivre - come enjoy life’s simple pleasures!